In late summer 2011 I wrote a blog post explaining the life events that lead Oliver and I to start consciously living and eating the way we...

Lunchtime! And now we're off to the Inman Park Festival .

I've realized that if I'm ever to survive a week on my own without Oliver then I need to master a few of his many bean recipes. Afte...

Beans are a staple of our food habits. Oliver usually makes one big pot, once a week, and we'll eat it as lunch or a dinner side everyda...

Admittedly not a gorgeous photo - but that was made up for by the deliciousness of these red beans and rice. A Louisiana dish if there ever ...

While this may not be the prettiest lunch I've ever eaten it was exactly what I needed to get through a rough day at the office. Working...

After the white beans ran out Oliver made a giant pot of split pea soup. It's been lunch or dinner for the past three days. Delicious an...

For this week's big pot of beans Oliver made "white beans". As usual, everything is from YDFM . I can't do the cooking pr...

In an earlier post I explained my weekday breakfast goal is to eat a cereal high in fiber, low in sugar and made of real food ingredients. M...