When Oliver asks for dinner ideas classic Latin American dishes are always the first to come to my mind. Tacos, enchiladas, moles and mojos ...

This has been one of my favorite salads for at least five years: fresh arugula, the juice from one lemon, a drizzle of olive oil, a small pi...

On Monday we picked our last two eggplants. Oliver paired them with Amber Jack and asparagus and threw it all on the grill. Simple, fairly f...

Over the weekend Oliver and I participated in the Atlanta Urban Coop Tour . It's a tour of 28 in-town chicken coops with the proceeds ...

Fall planting has begun! This year we're trying a few new things. For starters, we're planting our leafy greens in bi-weekly waves. ...

In an earlier post I explained my weekday breakfast goal is to eat a cereal high in fiber, low in sugar and made of real food ingredients. M...

We're excited to be volunteering with the Atlanta Urban Coop Tour this Saturday. Buy a ticket and come visit us in Grant Park! More info...

It was a great weekend for drawing, painting, exercising and eating well. On Saturday we rode our bikes to the East Atlanta Village Strut (a...